Chocolate Peppermint Ice Cream Cake

My co-worker Trista Cox never fails to impress us with her kitchen creations. This cake she brought to work recently is the best I’ve tried in a long time!
The taste of rich chocolate and cool, minty ice cream with a crunch from chocolate wafers and crushed peppermint is a perfect combination!
Trista saw the cake made on the show, "Dessert First with Anne Thornton."
It takes some effort to make, with several steps - Trista took an evening to make hers - but it is well worth it!
Tip: To make the process faster, skip making the peppermint brittle (to top the cake). Trista used chocolate graham crackers in place of wafers.
To find the recipe at Food Network click on the title above.